N.Ireland
While farmers cannot control weather, market prices or input costs, many key drivers of profitability can be controlled within the farm gate.
It is now apparent that trends in suckler beef financial performance and carbon efficiency closely mirror each other...
Agri-Business
Four out of five UK farmers are now actively recording their costs according to the results of AHDB’s annual Monitor Farm survey.
Welsh farm groups have given their support for the Red Meat Benchmarking project, urging all their members to participate in the initiative.
A new £2.15 million benchmarking initiative to help beef and sheep farmers prepare for Brexit launches today.
With Brexit uncertainties on the horizon, it's never been more important for farmers to understand their business costs.
