Agri-Business
Beef + Lamb New Zealand (B+LNZ) is aiming to grow the export value of New Zealand’s red meat sector to NZ$23 billion by 2035.
Red meat, pig and poultry production in the US is forecast to exceed 2026 output levels next year, the latest projections have shown.
Beef
The rise of GLP‑1 weight‑loss drugs is creating both challenges and opportunities for red meat consumption, according to the AHDB
N.Ireland
The importance of the Beef and Lamb Farm Quality Assurance Scheme (FQAS) for Northern Ireland has been confirmed by LMC.
AHDB's new meat shopper journey study revealed a clear gap between what shoppers say they do and how they actually behave in-store.
UK exports of dairy and red meat amounted to £4 billion last year, setting record values for both...
The popularity of GLP-1 weight loss drugs is likely to see UK consumers seek “protein-packed” options in 2026, according to AHDB.
Consumer spend on beef from retailers increased by 10.8% in the UK in the 12 weeks to November 30,...
Red meat and dairy has taken centre stage at the world’s biggest food and drink showcase after UK...
Prices for New Zealand red meat are currently ar record levels and are forecast to stay strong in...
The English red meat sector delivered around £5.5 billion in gross value added to the UK economy in 2023, according to AHDB
AHDB announced that recent analysis is forecasting a steady red meat and dairy export trade for the UK into the EU
Beef prices can be expected to remain relatively strong for the foreseeable future due to scarcity in cow supplies
The red meat sector in Australia has recorded a significant lift in cattle and lamb slaughter volumes in the first quarter of 2025
Dairy
The biggest number of UK red meat exporters for a decade have been flying the flag for beef, lamb and pork at the world’s leading trade show
ABP has been recognised with a Responsible Business Award in Northern Ireland for its collaborative action with farmer suppliers to reduce...
AHDB has said its Let's Eat Balanced campaign will once again seek to champion British meat and dairy as part of a balanced diet.
A new pilot project that aims to help beef producers save money is now searching for suitable...
An export boost, a supply squeeze and consmer demand have helped positively offset increases in beef imports, according to a HCC report.
This year's recipient of the Hybu Cig Cymru – Meat Promotion Wales (HCC) scholarship is seeking...
Hybu Cig Cymru – Meat Promotion Wales (HCC) has announced 10 individuals from across the red meat...
Over 1,000 school children from across Carmarthenshire learned about Welsh red meat production and...
AHDB has said, with anticipated growth in the global appetite for animal protein, exports of British red meat products have "never been more important".
